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Stone Ground Grits

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#B010179 Padow's Stone Ground Grits are a southern delicacy, especially when served with a pat of butter for breakfast with eggs, sliced Padow's Country Ham and Padow's Buttermilk Biscuits. Unlike instant or quick cooking grits, Padow's Stone Ground Grits have a full rich corn flavor and thick texture. For a delicious side dish at your next dinner party boil fruits in chicken, beef or pork broth along with diced Padow's hickory smoked ham.

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