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Store Home Hickory Smoked Bacon and Ham Slices

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Smithfied & Salmon $24.95 2lbs
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#660 One 1/2 pound of hickory smoked Padow's Old Cure Ham and one 1/2 pound of alder wood smoked wild Pacific Salmon. A delightful combination back again this year by popular demand.

Padow's Smithfield's finest Old Cure Ham is prepared using an age old method of dry salt curing and hickory smoke aging for a minimum of six months in Smithfield North Carolina exclusively for Padows Hams in Virginia. This produces a delicate smoky flavor and a firm, salty ham. After the salmon are caught and brought to the smokehouse they are filleted and then only the best salmon are selected for smoking. After selecting, the salmon fillets are soaked in brine and then placed in the smoker.
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Country Buffet Ham Hickory Smoked Spiral Honey Ham Holiday Feast
Padow's cooked, boneless Country Cured Buffet Hams are petite in size but loaded with smokehouse flavor. 2.5 to 3 pounds of shear southern Country Ham delight. Serves 4-6 people.
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Half Ham You won't need a bouquet of flowers! Your delicious main course will stand out when you serve Padow's half spiral sliced, fully cooked, bone-in Honey Ham! Planning your buffet
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This is a great combination! Padow's sliced half boneless Honey Ham and Padow's Smoked Turkey Breast along with biscuit mix and condiments. Ham and Turkey are fully cooked and sliced.
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Padow's Honey Ham Home Page Catering | Honey Spiral Hams | Gift Baskets | Corporate Gifts | Virginia Hams
Padow's Hams and Deli, Inc.
9864 West Broad Street, Circuit City Plaza Shopping Center
Glen Allen, VA 23060
Phone:804-965-6262 Fax:804-965-9888 Toll free:800-344-4267
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38.103.63.62